Peach Blueberry Jasmine Tea

 
Peach Blueberry Jasmine Tea made with jasmine green tea, white peach jam, blueberry syrup, and lychee nata de coco.

Delicate jasmine green tea blended with white peach and blueberry flavors, finished with chewy lychee nata de coco for a refreshing fruit tea.

Peach Blueberry Jasmine Tea begins with Jasmine Green Tea, prized for its delicate floral aroma and clean, refreshing finish. Its light tea profile highlights both white peach and blueberry flavors, creating a balanced fruit tea with fresh, layered character.

White peach jam adds a naturally sweet and mellow peach aroma, while blueberry syrup contributes vibrant berry notes and a rich color. Together, they create a harmonious blend where the fruit flavors remain bright without overpowering the floral tea base.

Lychee nata de coco introduces a pleasantly chewy texture and a subtle lychee aroma, adding another layer of enjoyment to every sip. Its refreshing bite complements the tea and fruit flavors, making it a popular topping for fruit tea beverages.

The combination of white peach, blueberry, and jasmine green tea is a classic choice for fruit tea creations. Seasonal fruits such as strawberry, mango, passion fruit, or lychee can also be incorporated, while changing the tea base to Four Seasons Tea, oolong tea, or other green teas creates a variety of unique fruit tea profiles.

 

Ingredients

🍹Directions

  1. Layer the Chewy Base

    Add 2 scoops of Lychee Nata de Coco to the bottom of the serving glass to create a refreshing, chewy foundation.

  2. Prepare the Fruit Tea Base

    Combine white peach jam, blueberry syrup, and a small amount of Jasmine Green Tea. Stir thoroughly until the fruit flavors blend smoothly with the tea.

  3. Build the Ice Structure

    Fill the serving glass with ice until approximately 80% full, creating a refreshing chill while preserving the bright and delicate flavors of the fruit tea.

  4. Finish with the Tea

    Pour in the remaining Jasmine Green Tea, allowing the white peach, blueberry, and floral jasmine notes to come together in a refreshing, well-balanced fruit tea. Serve immediately.

 

🏷 Tips

  • Fruit Tea Series

    The combination of white peach and blueberry creates a balanced fruit profile, making it an excellent choice for a wide variety of fruit tea beverages.

  • Summer Beverage Menus

    Served over ice with jasmine green tea, this refreshing fruit tea is well suited for seasonal summer drink menus.

  • Chewy Fruit Tea Creations

    Customize the drink with lychee nata de coco, tapioca pearls, agar pearls, or konjac jelly to create different textures and drinking experiences.

  • Seasonal Specials

    Adapt the recipe throughout the year by pairing different fruits—such as strawberry, mango, passion fruit, or lychee—with various tea bases to create distinctive seasonal fruit tea offerings.


 
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