ESTP Litchi Jasmine Coffee Fizz｜MBTI Personality Drink
The sweetness of lychee, the floral elegance of jasmine, the depth of coffee, and the sparkle of fizz — this Litchi Jasmine Coffee Fizz embodies the adventurous spirit of ESTP: bold, refreshing, and full of surprises.
In the MBTI 16 personalities, ESTPs are known as the Entrepreneur type. Energetic and action-oriented, they are bold, decisive, and thrive on spontaneity. They captivate those around them with their charm and confidence, always ready to turn any moment into an adventure. The Litchi Jasmine Coffee Fizz mirrors this personality: crisp and refreshing, visually striking, and layered with flavors that unfold like an unexpected journey.
The soul of this drink begins with jasmine green tea, delivering a light floral aroma that sets the foundation. To this, 30ml of lychee syrup is added, creating a balance of fruitiness and elegance. The sweet juiciness of lychee contrasts beautifully with jasmine’s subtle fragrance, just like the ESTP personality — bold yet approachable, charming yet unforgettable.
Poured over a glass full of ice, the chilled lychee-jasmine tea base instantly radiates freshness. Next comes 50ml of sparkling water, releasing lively fizz that captures ESTP’s quick instincts and spontaneous reactions — playful, energetic, and surprising. Finally, a layer of 30ml coffee concentrate adds depth, grounding the brightness with a rich, robust finish.
The flavor journey builds in layers: it starts with lychee’s sweetness, followed by the delicate floral notes of jasmine, then a burst of sparkling freshness, and ends with the bold resonance of coffee. This dynamic progression mirrors the ESTP spirit — direct and fearless, yet capable of showing surprising sophistication in the details.
What makes this drink even more versatile is its ability to adapt with flavored syrup for coffee and tea. While lychee brings a tropical sweetness, variations with rose, passion fruit, or blueberry syrup can transform the drink into new experiences. This flexibility allows endless creative possibilities, making every sip feel like a fresh adventure.
Visually, the Litchi Jasmine Coffee Fizz is equally stunning. The golden hue of jasmine tea, blended with lychee’s brightness, forms the base; sparkling bubbles rise through the glass, while the dark coffee layer settles gracefully on top. This striking contrast reflects the ESTP character — vibrant on the outside, yet carrying hidden depths within.
For consumers, this drink is an ideal pick-me-up on a summer afternoon or a photogenic highlight at social gatherings. For menu development, its simple preparation paired with high visual impact makes it a standout option. With the creative use of flavored syrups, it can quickly evolve into seasonal or event-specific variations, boosting both shareability and appeal.
In essence, the ESTP Litchi Jasmine Coffee Fizz is more than just a refreshing coffee-based drink — it is a personality in a glass. By blending floral elegance, fruity sweetness, sparkling energy, and coffee richness, it perfectly embodies the adventurous and bold spirit of ESTP. This MBTI Personality Drink reminds us that life’s best moments come when we dare to try something new, fizzing with energy and excitement.
Ingredients
Jasmine Green Tea 80ml
Lychee Syrup 30ml
Sparkling Water 50ml
Coffee Concentrate 30ml
Ice (full glass)
Directions
Brew the base:
Prepare jasmine green tea, set aside 80ml.
Mix flavors:
Stir in 30ml lychee syrup until well combined.
Fill the glass:
Add ice to a serving glass, then pour in the lychee-jasmine tea base.
Add sparkle:
Pour 50ml sparkling water for fizz and freshness.
Finish strong:
Gently layer 30ml coffee concentrate on top for depth and contrast.
🏷 Tips
Try other flavored syrup for coffee and tea (rose, passion fruit, peach) to create seasonal variations.
Serve in a clear glass to showcase the golden tea, bubbles, and coffee layers.
Perfect as a summer special or MBTI-themed menu item, offering both visual appeal and social buzz.
