Nine-Square Toast

Make mornings more fun with Nine-Square Toast—each square is a mini canvas of flavor. From strawberry jam and cream cheese to ham and cheddar, this dish turns basic bread into a brunch-worthy masterpiece.

Ingredients

• 3–4 slices of bread (white, whole wheat, sourdough)

• Fruits: strawberries, kiwis, grapes, blueberries

• Spreads: jam, peanut butter, Nutella, cream cheese

• Cheese: brie, cheddar, mozzarella

• Proteins: ham, boiled egg slices, smoked salmon

• Optional: microgreens, seeds, edible flowers, yogurt drops

Directions

1. Toast the Bread

   Preheat oven to 180°C / 350°F. Remove crusts and cut each slice into 4 equal squares. Toast for 8–10 minutes until golden and crisp.

2. Arrange on Plate

   Place 9 squares on a board or plate in a 3x3 grid layout.

3. Add Toppings

   Layer different flavors on each square—mix fruits, cheeses, and proteins for variety.

4. Garnish & Serve

   Decorate with seeds, herbs, or edible flowers. Serve immediately or photograph for content!
   

🏷 Tips

Use color themes like red-only or tropical hues.

Create “sweet vs savory” quadrants.

Drizzle honey or balsamic glaze for extra dimension.

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Watch it !

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