Lychee Dragon Fruit Tea
This lychee fruit tea blends the vivid colors of red and white dragon fruit with the gentle sweetness of lychee, creating a refreshing tropical tea that delights both the eyes and the taste buds.
Lychee Dragon Fruit Tea is a tropical-inspired creation that captures both energy and elegance in every sip.
Inspired by the lively colors and bold spirit often found in anime aesthetics, this drink transforms that brightness into a glass full of vitality — vivid, refreshing, and full of life.
At its core, this is a lychee fruit tea that harmonizes the natural sweetness of diced dragon fruit (canned) with the light freshness of Golden Mountain Green Tea.
The base layer, made with red dragon fruit and cane syrup, is gently muddled to release natural aroma and color.
The middle layer combines lychee concentrate and Golden Mountain Green Tea, allowing the tea’s smooth body to enhance lychee’s floral sweetness.
Finally, diced white dragon fruit and mint leaves crown the drink, adding cool freshness and a polished visual finish.
The taste is a balance of sweetness × fruit aroma × freshness.
The first sip introduces the subtle grain of dragon fruit and soft floral notes, followed by mellow lychee sweetness and a crisp tea finish.
The interplay of these flavors turns a simple fruit tea into a lively sensory experience — both hydrating and uplifting.
Visually, Lychee Dragon Fruit Tea features a striking red-and-white gradient with suspended fruit pieces that sparkle through the glass.
The diced dragon fruit (canned) adds natural texture and a beautiful mosaic pattern, while mint leaves introduce a touch of green contrast.
It’s a drink that looks as vibrant as it tastes — ideal for warm days, creative cafes, or themed beverage menus.
For B2C consumers, this tea embodies joy, energy, and creativity.
It’s perfect for an afternoon refreshment, post-workout boost, or as a photo-worthy drink that brightens any moment.
For B2B beverage brands, Lychee Dragon Fruit Tea offers high visual impact, stable flavor, and simple preparation.
Its accessible ingredients and easy process make it ideal for large-scale menu integration, whether for seasonal launches or brand collaborations.
Working with a trusted bubble tea ingredients supplier ensures that lychee concentrate and diced dragon fruit (canned) maintain consistent quality and color, creating a reliable and professional beverage experience every time.
Ultimately, this lychee fruit tea represents the fusion of energy, freshness, and visual beauty.
It unites lychee’s mellow sweetness, dragon fruit’s vivid color, and tea’s refreshing depth — a drink that celebrates sunshine, imagination, and the art of tropical tea blending.
Ingredients
Diced Dragon Fruit (Canned) — 70 g
Cane Syrup — 10 ml
Crushed Ice — As needed
Diced Red Dragon Fruit — As needed
Diced White Dragon Fruit — As needed
Lychee Concentrate Syrup — 30 ml
Golden Mountain Green Tea — 100 ml
Mint Leaves — For garnish
Directions
Base Layer:
Add 70 g of diced dragon fruit (canned) and 10 ml of cane syrup into a serving cup. Lightly muddle with crushed ice to release the natural aroma.
Fruit Layer:
Fill the cup with ice, alternating layers of red and white dragon fruit cubes for a vivid visual effect.
Tea Blend:
Mix 30 ml lychee concentrate with 100 ml Golden Mountain Green Tea, then pour gently into the cup.
Garnish:
Top with additional diced dragon fruit and a few mint leaves for freshness. Serve immediately.
🏷 Tips
Blend the red dragon fruit and cane syrup first for stronger fruit aroma and smoother sweetness.
Adjust lychee concentrate ratio to balance tea clarity and fruit richness.
Serve in a transparent glass to highlight the natural layers and floating fruit texture.
Add sparkling water or aloe cubes for a creative variation and extra texture.
