Lychee Yogurt Oolong Tea
A Refreshing Fusion of Lychee, Yogurt, and Four Seasons Oolong Tea
Lychee and tea have long been a popular flavor pairing, offering a balance of fruit sweetness and refreshing tea character. Lychee Yogurt Oolong Tea combines the delicate aroma of lychee, the smooth sweetness of yogurt, and the floral notes of Four Seasons Oolong Tea to create a drink that is both approachable and full of flavor.
Made with Four Seasons Oolong Tea, a lightly oxidized Taiwanese oolong known for its floral aroma and smooth finish, this beverage provides a clean tea foundation that naturally complements fruit flavors. Its gentle tea character enhances the sweetness of lychee while maintaining a refreshing and well-balanced profile throughout the drink.
The addition of yogurt flavor introduces a pleasant sweet-tart note that blends seamlessly with the fruit profile. Combined with the floral tea base, it creates a smooth and refreshing beverage with a rounded finish that appeals to a wide range of consumers.
Lychee coconut jelly adds another layer of enjoyment by contributing texture and additional fruit flavor. The combination of tea, fruit, yogurt, and chewy toppings creates a more engaging drinking experience while adding visual appeal to the finished beverage.
Whether featured as a fruit tea, yogurt beverage, or seasonal specialty drink, Lychee Yogurt Oolong Tea offers a refreshing combination of fruit, tea, and yogurt flavors that works well across a variety of beverage menus.
Ingredients
Beverage Base (500ml / 16oz)
Four Seasons Oolong Tea — 200ml
Lychee Syrup — 30ml
Yogurt Syrup — 20ml
Water — 100ml
Ice Cubes — 70% Full
Topping
Lychee Coconut Jelly — 2 Scoops
Directions
Prepare the Lychee Yogurt Base
Add lychee syrup, yogurt syrup, and water into the serving glass.
Stir well until fully combined.
Add Ice
Fill the glass with ice until approximately 70% full.
Pour in the Tea
Slowly pour Four Seasons Oolong Tea over the ice.
Allow the layers to form naturally.
Add the Topping
Top with lychee coconut jelly.
Serve
Serve immediately.
Enjoy the refreshing combination of lychee flavor, floral tea notes, and yogurt sweetness.
🏷 Tips
Using chilled Four Seasons Oolong Tea helps preserve its floral aroma and refreshing finish.
For a stronger fruit-forward profile, slightly increase the amount of lychee syrup.
The combination of lychee and yogurt flavors creates a balanced sweet-tart profile that appeals to a wide range of consumers.
Add the lychee coconut jelly just before serving to maintain its ideal texture and chewiness.
This recipe can also be adapted with peach, grape, pineapple, or passion fruit flavors to create seasonal fruit tea variations.
