Mango Jasmine Boba Slush combines the delicate floral notes of jasmine green tea with vibrant mango flavor, juicy popping boba, and creamy mango foam. This refreshing frozen beverage delivers multiple layers of flavor and texture, making it a standout option for summer menus, fruit tea programs, and specialty beverage collections.

Rainbow Popping Boba Sparkling Soda combines tropical pineapple and mango flavors, colorful popping boba, and refreshing sparkling water into a vibrant drink that is both visually exciting and fun to enjoy. Bursting with color, texture, and fruity flavor, this sparkling boba drink brings a playful and uplifting experience to every sip.

A reinterpretation of traditional Japanese chawanmushi, this dessert combines silky pudding with popping boba for a playful twist. It transforms a familiar form into a light, refined dessert experience with a natural contrast between appearance and flavor.

This vegan sashimi coconut jelly dessert transforms classic sashimi visuals into a plant-based, modern dessert. Made with coconut milk, agar, and fruit layers, it delivers a clean, refreshing taste with a striking presentation. Ideal for creative menus, tasting courses, or standout dessert features.

This Halloween drink combines blueberry, coconut water, and energy popping boba to create a spooky yet refreshing layered mocktail.
Finished with whipped cream and candy eyes, it’s the perfect spooky blueberry drink for any Halloween party.

Sweet, playful, and totally picture-perfect — this strawberry milk tea with popping boba and brain-shaped ice is a drinkable mood booster. It’s fun in every sip, made to light up your day and your feed.

Spread a smile with pastel yogurt and popping boba—it’s joy on a plate.

Refreshing and fun twist on pizza! Juicy watermelon slices topped with creamy yogurt, fresh fruits, and popping boba for a delightful and healthy treat.

Sipping on a sparkling strawberry paradise with popping boba, lemon, and mint.