Recipes

From refreshing seasonal beverage recipes to indulgent gourmet dessert creations, Hojalicious designs simple yet efficient preparation processes to help you launch on-trend, limited-edition flavors for every season. Whether it’s for new product development in the F&B industry, upgrading a café menu, or creating engaging events for younger audiences, our recipes are designed for versatile application. Each dish comes with complete step-by-step instructions and professional tips, enabling kitchen teams to achieve zero-fail results and scale production with ease. Join Hojalicious today to unlock endless culinary inspiration and elevate your brand’s flavor journey!

Recipe type
Milk Tea Nicole Jiang Milk Tea Nicole Jiang

Hojicha Banana Milk

Amber hojicha poured over cane-sugar milk and a banana base, settling into a soft two-tone gradient — a banana milk tea that shifts from creamy banana to toasty roasted tea. Quick to build and easy on the eye, a comforting cup for any season’s menu.

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Drink Mako Chien Drink Mako Chien

Hojicha Latte with Cream Top

This premium drink combines the deep, roasted aroma of Japanese hojicha with velvety hot milk, finished with a thick, silky layer of cream foam. Whether you choose savory cheese foam or classic original cream, this high-quality Cream Top Drink perfectly balances smoky tea notes with rich milky sweetness.

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Drink Nicole Jiang Drink Nicole Jiang

Hojicha Latte

A delicate and refreshing kanten jelly infused with tea and honey, offering a smooth texture and natural sweetness.

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Seasonal Delights

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