Crafted with Dong Ding Oolong Tea, Winter Melon Syrup, Pineapple Jam, and Aloe Vera, Pineapple Winter Melon Oolong Tea delivers a refreshing balance of roasted tea notes, mellow winter melon sweetness, tropical fruit flavor, and crisp texture. An excellent choice for seasonal fruit teas, specialty tea menus, and refreshing beverage collections.

Crafted with Assam Black Tea, Pineapple Jam, and rich Original Flavor Foam, Pineapple Assam Cream Foam Tea delivers a harmonious blend of bold tea notes, tropical fruit sweetness, and creamy richness. Perfect for seasonal beverage launches, signature tea menus, and premium cream foam drink collections.

Pineapple Amber Iced Tea combines Tie Guan Yin Oolong Tea, Pineapple Jam, and Almond Jelly to create a refreshing fruit tea with roasted tea notes, tropical pineapple sweetness, and a silky chewy texture. Finished with a lemon slice, it's an excellent choice for specialty fruit teas, seasonal beverage menus, and café drink innovation.

Hibiscus Pineapple Iced Tea combines Four Seasons Tea, Hibiscus Syrup, and Pineapple Jam to create a refreshing fruit tea with vibrant floral notes and tropical sweetness. Balanced with a smooth tea finish and garnished with a dried pineapple slice, it's an excellent choice for summer beverage menus, specialty fruit teas, and seasonal drink development.

Grape Passion Fruit Sparkling Drink combines grape and passion fruit flavors with a light tea base and sparkling texture, delivering a refreshing, vibrant, and visually appealing summer beverage.